yeast starter for drinking Beer Recipe | Extract Blonde Ale | Brewer's Friend
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yeast starter for drinking

143 calories 12.7 g 12 oz
Beer Stats
Method: Extract
Style: Blonde Ale
Boil Time: 45 min
Batch Size: 3 gallons (ending kettle volume)
Pre Boil Size: 3.25 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 143 calories (Per 12oz)
Carbs: 12.7 g (Per 12oz)
Created: Wednesday December 19th 2018
1.044
1.008
4.7%
11.3
4.8
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Dry Malt Extract - Light3 lb Dry Malt Extract - Light 42 4 85.2%
3 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
5.35 oz Flaked Oats5.35 oz Flaked Oats 33 2.2 9.5%
3 oz German - CaraRed3 oz CaraRed 34 20 5.3%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Crystal0.25 oz Crystal Hops Pellet 5.4 Boil 45 min 9.07 50%
0.25 oz Crystal0.25 oz Crystal Hops Pellet 5.4 Boil 10 min 2.26 50%
0.50 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"yeast starter for drinking" Blonde Ale beer recipe by G -M-H. Extract, ABV 4.68%, IBU 11.33, SRM 4.8, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Flaked Oats, CaraRed) Hops: (Crystal)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-21 15:42 UTC
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