Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Northern Brewer15 g Northern Brewer Hops |
|
Pellet |
5.9 |
Boil
|
60 min |
24.36 |
30% |
10 g |
Northern Brewer10 g Northern Brewer Hops |
|
Pellet |
5.9 |
Boil
|
10 min |
5.89 |
20% |
25 g |
Northern Brewer25 g Northern Brewer Hops |
|
Pellet |
5.9 |
Whirlpool at 80 °C
|
0 min |
6.15 |
50% |
50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
66 °C |
60 min |
|
Mash Out |
Sparge |
-- |
76 °C |
60 min |
Starting Mash Thickness:
2.7 L/kg
|
Target Water Profile
Pilsen (Light Lager)
"California common" American Pale Ale beer recipe by shepp1. All Grain, ABV 5.25%, IBU 36.39, SRM 6.85, Fermentables: (Maris Otter Pale, Lager, Crystal 30L, Rice Hulls) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-19 16:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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