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Aleppo Altbier

Method: Extract
Style: Düsseldorf Altbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)

Created: Wednesday December 19th 2018

Original Gravity:

1.053

Final Gravity:

1.013

ABV (standard):

5.2%

IBU (tinseth):

38.5

SRM (morey):

18.5

Mash pH

4.6

Cost $

n/a

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Brew Log History

Target 64°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.60 lb	Liquid Malt Extract - Pilsen6.6 lb Liquid Malt Extract - Pilsen	35	2	72.5%
1.25 lb	Liquid Malt Extract - Munich1.25 lb Liquid Malt Extract - Munich	35	8	13.7%
7.85 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.50 lb	German - CaraMunich III0.5 lb CaraMunich III	34	57	5.5%
0.25 lb	German - Carafa II0.25 lb Carafa II	32	425	2.7%
0.50 lb	Belgian - Special B0.5 lb Special B	34	115	5.5%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.75 oz	Perle1.75 oz Perle Hops	Pellet	7.3	Boil	60 min	32.9	46.7%
2 oz	Tettnanger2 oz Tettnanger Hops	Pellet	2.2	Aroma	15 min	5.62	53.3%
3.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.75 oz	Perle (Pellet) 1.749999995997 oz Perle (Pellet) Hops	32.9	46.7%
2 oz	Tettnanger (Pellet)	5.62	53.3%
3.75 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.75 tsp	irish moss		Fining	Boil	15 min.

Yeast

Wyeast - German Ale 1007

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	55 - 68 °F	Starter:	No
Fermentation Temp:	64 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 95 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

16544

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

544

Views

Brews

Public: Yup, Shared
Last Updated: 2024-06-28 00:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Aleppo Altbier

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