Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Sonnet2 oz Sonnet Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
14.95 |
66.7% |
1 oz |
Sonnet1 oz Sonnet Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
5.74 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Sonnet (Pellet) 2.9999999931377 oz Sonnet (Pellet) Hops |
|
20.69 |
100% |
3 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 oz |
Basil
|
|
Flavor |
Boil |
10 min. |
1 oz |
Ground Pepper
|
|
Flavor |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Basil Saison" Saison beer recipe by BeerDude. All Grain, ABV 6.46%, IBU 20.69, SRM 4.71, Fermentables: (Pale 2-Row, Pilsner, Flaked Wheat, Rye, Munich - Light 10L, Acidulated Malt) Hops: (Sonnet) Other: (Basil, Ground Pepper)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-18 19:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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