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Midsummer pils

Method: All Grain
Style: German Pils
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 66% (brew house)
Source: Korpimallas
Calories: 252 calories (Per 500ml)
Carbs: 26.6 g (Per 500ml)

Created: Tuesday December 18th 2018

Original Gravity:

1.054

Final Gravity:

1.014

ABV (standard):

5.2%

IBU (tinseth):

32.4

SRM (morey):

4.2

Mash pH

5.8

Cost €

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 kg	Finland - Pilsner Malt6 kg Pilsner Malt	37	2	90.9%
300 g	German - Caramel Pils300 g Caramel Pils	35	2.4	4.5%
300 g	Torrified Wheat300 g Torrified Wheat	36	2	4.5%
6,600 g / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
55 g	Styrian Goldings55 g Styrian Goldings Hops	Pellet	5.5	Boil	60 min	26.35	47.8%
15 g	Styrian Goldings15 g Styrian Goldings Hops	Pellet	5.5	Aroma	15 min	3.57	13%
15 g	Saaz15 g Saaz Hops	Pellet	3.5	Aroma	15 min	2.27	13%
30 g	Saaz30 g Saaz Hops	Pellet	3.5	Aroma	5 min	0.18	26.1%
115 g / 0.00 €

Show Summary View

Amount	Variety	IBU	Bill %
70 g	Styrian Goldings (Pellet) 70 g Styrian Goldings (Pellet) Hops	29.92	60.8%
45 g	Saaz (Pellet) 45 g Saaz (Pellet) Hops	2.45	39.1%
115 g / 0.00 €

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
20 L	Infusion	--	68 °C	60 min
28 L	Fly Sparge	--	78 °C	60 min
Starting Mash Thickness: 3 L/kg

Yeast

White Labs - Pilsner Lager Yeast WLP800

Amount:	1 Each	Cost:
Attenuation (avg):	74.5%	Flocculation:	Med-High
Optimum Temp:	10 - 13 °C	Starter:	Yes
Fermentation Temp:	10 °C	Pitch Rate:	1.75 (M cells / ml / ° P) 583 B cells required

0.00 € Yeast Pitch Rate and Starter Calculator

Target Water Profile

Pilsen (Light Lager)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
7	3	2	5	5	25
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

366

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Brews

Public: Yup, Shared
Last Updated: 2018-12-18 17:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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