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IPA Experiment #2

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 15 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 55% (brew house)
Source: Chris D
Calories: 173 calories (Per 12oz)
Carbs: 20.1 g (Per 12oz)

Created: Monday December 17th 2018

Original Gravity:

1.052

Final Gravity:

1.016

ABV (standard):

4.8%

IBU (tinseth):

71.2

SRM (morey):

4.6

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale 2-Row10 lb Pale 2-Row	37	1.8	65.6%
3 lb	American - White Wheat3 lb White Wheat	40	2.8	19.7%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	13.1%
0.25 lb	German - CaraFoam0.25 lb CaraFoam	37	1.8	1.6%
15.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 oz	Galaxy4 oz Galaxy Hops	Pellet	14.25	Whirlpool	30 min	71.15	40%
2 oz	Galaxy2 oz Galaxy Hops	Pellet	14.25	Dry Hop	5 days		20%
0.50 oz	Azacca0.5 oz Azacca Hops	Pellet	15	Dry Hop	5 days		5%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12.5	Dry Hop	5 days		5%
2 oz	Galaxy2 oz Galaxy Hops	Pellet	14.25	Dry Hop	3 days		20%
0.50 oz	Azacca0.5 oz Azacca Hops	Pellet	15	Dry Hop	3 days		5%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12.5	Dry Hop	3 days		5%
10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
8 oz	Galaxy (Pellet)	71.15	80%
1 oz	Azacca (Pellet)	0	10%
1 oz	Mosaic (Pellet)	0	10%
10 oz / $ 0.00

Yeast

Fermentis - Safbrew - Specialty Ale Yeast T-58

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 219 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

799

Views

Brews

Public: Yup, Shared
Last Updated: 2019-02-26 01:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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