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Ballesta Hazy IPA "Esta Sucio"

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 380 gallons (ending kettle volume)
Pre Boil Size: 410 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 98% (ending kettle)
Source: Alaro
Calories: 186 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)

Created: Thursday December 13th 2018

Original Gravity:

1.057

Final Gravity:

1.010

ABV (standard):

6.2%

IBU (tinseth):

15.5

SRM (morey):

4.2

Mash pH

4.9

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
385 lb	Canadian - Pale 2-Row385 lb Pale 2-Row	36	1.75	59.5%
110 lb	United Kingdom - Oat Malt110 lb Oat Malt	28	2	17%
100 lb	American - Pale 2-Row100 lb Pale 2-Row	37	1.8	15.4%
27.50 lb	German - Acidulated Malt27.5 lb Acidulated Malt	27	3.4	4.2%
25 lb	Belgian - Biscuit25 lb Biscuit	35	23	3.9%
647.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 lb	Huell Melon2 lb Huell Melon Hops	Pellet	7.2	Boil	10 min	4.06	5.3%
2 lb	Yakima Valley Hops - african queen2 lb african queen Hops	Pellet	11.7	Boil	10 min	6.6	5.3%
4 lb	Simcoe4 lb Simcoe Hops	Pellet	12.7	Boil	15 min	1.96	10.5%
4 lb	Summit4 lb Summit Hops	Pellet	18.5	Boil	10 min	2.09	10.5%
4 lb	Huell Melon4 lb Huell Melon Hops	Pellet	7.2	Boil	10 min	0.81	10.5%
5 lb	Summit5 lb Summit Hops	Pellet	18.5	Dry Hop	5 days		13.2%
5 lb	Simcoe5 lb Simcoe Hops	Pellet	12.7	Dry Hop	5 days		13.2%
6 lb	Yakima Valley Hops - african queen6 lb african queen Hops	Pellet	11.7	Dry Hop	7 days		15.8%
2 lb	Simcoe2 lb Simcoe Hops	Pellet	12.7	Dry Hop	0 days		5.3%
4 lb	Huell Melon4 lb Huell Melon Hops	Pellet	7.2	Dry Hop	7 days		10.5%
38 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 lb	Huell Melon (Pellet)	4.87	26.3%
8 lb	Yakima Valley Hops - african queen (Pellet)	6.6	21.1%
11 lb	Simcoe (Pellet)	1.96	29%
9 lb	Summit (Pellet)	2.09	23.7%
38 lbs / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (custom):	82%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

418

Views

Brews

Public: Yup, Shared
Last Updated: 2019-01-04 16:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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