pilsner Beer Recipe | All Grain German Pilsner (Pils) by Anonymous | Brewer's Friend
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pilsner

169 calories 17 g 330 ml
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Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17 g (Per 330ml)
Created: Wednesday December 12th 2018
1.055
1.013
5.6%
32.3
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pilsner5 kg Pilsner 38 1.6 90.9%
0.50 kg German - Acidulated Malt0.5 kg Acidulated Malt 27 3.4 9.1%
5.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Saaz60 g Saaz Hops Pellet 3.5 Boil 60 min 24.27 60%
40 g Saaz40 g Saaz Hops Pellet 3.5 Boil 15 min 8.03 40%
100 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17 L Infusion -- 64 °C 60 min
16 L Sparge -- 74 °C 10 min
 
Yeast
White Labs - Pilsner Lager Yeast WLP800
Amount:
1 Each
Cost:
Attenuation (avg):
74.5%
Flocculation:
Med-High
Optimum Temp:
10 - 13 °C
Starter:
Yes
Fermentation Temp:
12 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 312 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
"pilsner" German Pilsner (Pils) beer recipe by Anonymous. All Grain, ABV 5.57%, IBU 32.29, SRM 3.54, Fermentables: (Pilsner, Acidulated Malt) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-12 20:44 UTC
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