Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 lb |
Liquid Malt Extract - Dark6 lb Liquid Malt Extract - Dark |
|
34.8 |
30 |
46.2% |
3 lb |
Dry Malt Extract - Wheat3 lb Dry Malt Extract - Wheat |
|
41.7 |
3 |
23.1% |
1 lb |
Chocolate (US)1 lb Chocolate (US) |
|
28.8 |
350 |
7.7% |
1 lb |
Black Patent (UK)1 lb Black Patent (UK) |
|
26.8 |
525 |
7.7% |
1 lb |
2-Row (US)1 lb 2-Row (US) |
|
36.8 |
1 |
7.7% |
1 lb |
Flaked Oats1 lb Flaked Oats |
|
32.8 |
2 |
7.7% |
13 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
First Gold (UK)1.5 oz First Gold (UK) Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
32.88 |
60% |
1 oz |
First Gold (UK)1 oz First Gold (UK) Hops |
|
Pellet |
7.5 |
Boil
|
10 min |
7.95 |
40% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.50 oz |
First Gold (UK) (Pellet) 2.4999999942814 oz First Gold (UK) (Pellet) Hops |
|
40.83 |
100% |
2.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 lb |
Cocoa powder
|
|
Other |
Boil |
10 min. |
Target Water Profile
Balanced Profile
Notes
Partial mash oats and 2-row at 153 for 45 mins.
Add 2 lb organic peanut butter to boil at 10 mins (before adding: drain as much oil off the top of the jar as possible)
Rack to secondary on 4oz cocoa nibs for two weeks
If needed - Add vanilla extract and peanut butter flavoring to taste at bottling
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-18 23:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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