Brew Log History
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3.30 lb |
Liquid Malt Extract - Pilsen3.3 lb Liquid Malt Extract - Pilsen |
|
34.8 |
2 |
35.5% |
2 lb |
Honey 2 lb Honey |
|
41.7 |
2 |
21.5% |
1 lb |
Dry Malt Extract - Wheat1 lb Dry Malt Extract - Wheat |
|
41.7 |
3 |
10.8% |
1 lb |
Flaked Rye1 lb Flaked Rye |
|
35.8 |
2 |
10.8% |
1 lb |
2-Row (US)1 lb 2-Row (US) |
|
36.8 |
1 |
10.8% |
1 lb |
Caramel/Crystal 20L (US)1 lb Caramel/Crystal 20L (US) |
|
34.8 |
20 |
10.8% |
9.30 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
First Gold (UK)2 oz First Gold (UK) Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
58.13 |
66.7% |
1 oz |
Pacifica (NZ)1 oz Pacifica (NZ) Hops |
|
Pellet |
5.5 |
Boil
|
0 min |
|
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
First Gold (UK) (Pellet) 1.9999999954251 oz First Gold (UK) (Pellet) Hops |
|
58.13 |
66.7% |
1 oz |
Pacifica (NZ) (Pellet) 0.99999999771257 oz Pacifica (NZ) (Pellet) Hops |
|
|
33.3% |
3 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 each |
Orange peel
|
|
Other |
Secondary |
14 days |
Target Water Profile
Balanced Profile
"Oompaloompa" Saison beer recipe by Darby Rose Brewing. Partial Mash, ABV 6.9%, IBU 58.13, SRM 5.85, Fermentables: (Liquid Malt Extract - Pilsen, Honey , Dry Malt Extract - Wheat, Flaked Rye, 2-Row (US), Caramel/Crystal 20L (US)) Hops: (First Gold (UK), Pacifica (NZ)) Other: (Orange peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-18 23:39 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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