#031 Gyull Beer Recipe | All Grain Experimental Beer | Brewer's Friend
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#031 Gyull

119 calories 12.5 g 330 ml
Beer Stats
Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 7 liters (fermentor volume)
Pre Boil Size: 7 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 119 calories (Per 330ml)
Carbs: 12.5 g (Per 330ml)
Created: Wednesday December 12th 2018
1.039
1.010
3.9%
0.0
0.0
n/a
n/a
 
Brew Log History
0Temp
1.040Gravity
OG: 1.040
Attenuation: 0.00%
0ABV
Calories: 0.0 / 330ml
Carbs: 0.0 g / 330ml
1Days
Readings: 0

Dec 11, 2018 to Dec 11, 2018

Last Updated: 6 years ago from Brewlog
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg Orange8 kg Orange 4.1 0 100%
8 kg / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"#031 Gyull" Experimental Beer recipe by Brewer #84335. All Grain, ABV 3.85%, IBU 0, SRM 0, Fermentables: (Orange)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-12 02:43 UTC
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