Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.50 oz |
Magnum2.5 oz Magnum Hops |
|
Pellet |
13.2 |
Boil
|
60 min |
78.23 |
100% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.50 oz |
Magnum (Pellet) 2.4999999942814 oz Magnum (Pellet) Hops |
|
78.23 |
100% |
2.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"barrel aged ris" Imperial Stout beer recipe by Brewer #48701. BIAB, ABV 10.48%, IBU 78.23, SRM 50, Fermentables: (Maris Otter Pale, Chocolate Malt, Roasted Barley, CaraMunich I, Caramel / Crystal 60L, Belgian Candi Syrup - D-180, Cane Sugar) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-13 20:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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