Fermentation History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6.50 oz |
Cascade6.5 oz Cascade Hops |
|
Pellet |
6.7 |
Boil
|
15 min |
46.27 |
38.2% |
|
2.50 oz |
Cascade2.5 oz Cascade Hops |
|
Pellet |
6.7 |
Boil
|
5 min |
7.15 |
14.7% |
|
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
6.7 |
Boil
|
0 min |
|
11.8% |
|
6 oz |
Cascade6 oz Cascade Hops |
|
Leaf/Whole |
7 |
Dry Hop
|
3 days |
|
35.3% |
|
17 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
11 oz |
Cascade (Pellet) 10.999999974838 oz Cascade (Pellet) Hops |
|
53.42 |
64.7% |
|
6 oz |
Cascade (Leaf/Whole) 5.9999999862754 oz Cascade (Leaf/Whole) Hops |
|
|
35.3% |
|
17 oz
/ $ 0.00
|
Target Water Profile
Distilled
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
Notes
Add 2 tsp Gypsum when using distilled water to get about 100 ppm SO4.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-05 15:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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