Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Magnum14 g Magnum Hops |
|
Pellet |
11 |
Boil
|
30 min |
12.93 |
31.8% |
|
30 g |
Yakima Valley Hops - Pekko30 g Pekko Hops |
|
Pellet |
17.5 |
Whirlpool
|
0 min |
23.87 |
68.2% |
|
44 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.7 L |
|
Infusion |
-- |
64 °C |
120 min |
|
12.9 L |
|
Sparge |
-- |
78 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile II
"Milk Stout No 1" Sweet Stout beer recipe by Simon. All Grain, ABV 5.74%, IBU 36.79, SRM 34.23, Fermentables: (Pilsner, Flaked Oats, Lactose (Milk Sugar), Chocolate, Roasted Barley, Brown, Black Patent) Hops: (Magnum, Pekko)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-10 13:45 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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