Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7.50 lb |
2-Row (US)7.5 lb 2-Row (US) |
|
36.8 |
1 |
80% |
|
1 lb |
Lactose (Milk Sugar)1 lb Lactose (Milk Sugar) |
|
40.7 |
1 |
10.7% |
|
14 oz |
Minute Rice14 oz Minute Rice |
|
31.8 |
1 |
9.3% |
|
9.37 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Golding (US)0.5 oz Golding (US) Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
4.29 |
20% |
|
2 oz |
Galaxy (AU)2 oz Galaxy (AU) Hops |
|
Pellet |
14.15 |
Dry Hop
|
7 days |
|
80% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Golding (US) (Pellet) 0.49999999885628 oz Golding (US) (Pellet) Hops |
|
4.29 |
20% |
|
2 oz |
Galaxy (AU) (Pellet) 1.9999999954251 oz Galaxy (AU) (Pellet) Hops |
|
|
80% |
|
2.50 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 each |
Mango (fresh)
|
|
Other |
Secondary |
90 days |
|
0.50 lb |
Coconut (toasted)
|
|
Other |
Secondary |
90 days |
|
1 tsp |
Curry
|
|
Other |
Secondary |
14 days |
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
90%
|
Flocculation:
|
Med |
|
Optimum Temp:
|
66 - 72 °F |
Starter:
|
No |
|
|
House sour yeast blend (4th gen)
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
No |
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Notes
Add curry to taste after bottling half the batch without it.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-18 23:40 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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