Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10.57 ml |
Hop shot10.57 ml Hop shot Hops |
|
Extract |
66.8 |
Boil at 100 °C
|
60 min |
40.01 |
5% |
100 g |
Centennial100 g Centennial Hops |
|
Pellet |
7.85 |
Boil at 100 °C
|
15 min |
12.91 |
47.5% |
100 g |
Cascade100 g Cascade Hops |
|
Pellet |
5 |
Aroma at 100 °C
|
0 min |
|
47.5% |
210.57 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10.57 g |
Hop shot (Extract) 10.57 g Hop shot (Extract) Hops |
|
40.01 |
5% |
100 g |
Centennial (Pellet) 100 g Centennial (Pellet) Hops |
|
12.91 |
47.5% |
100 g |
Cascade (Pellet) 100 g Cascade (Pellet) Hops |
|
|
47.5% |
210.57 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Infuse moé l'sac |
Infusion |
-- |
65 °C |
60 min |
Target Water Profile
Balanced Profile
"J&B Neipa" Specialty IPA: New England IPA beer recipe by Nanobrasserie J&B. BIAB, ABV 5.62%, IBU 52.92, SRM 3.45, Fermentables: (Pilsner, Wheat Malt, Flaked Oats) Hops: (Hop shot, Centennial, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-09 21:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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