Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.55 oz |
Domestic Hallertau0.55 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
12.24 |
36.4% |
0.55 oz |
Tettnanger0.55 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
14.12 |
36.4% |
0.41 oz |
Saaz0.41 oz Saaz Hops |
|
Pellet |
4 |
Aroma
|
15 min |
4.64 |
27.2% |
1.51 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.55 oz |
Domestic Hallertau (Pellet) 0.54999999874191 oz Domestic Hallertau (Pellet) Hops |
|
12.24 |
36.4% |
0.55 oz |
Tettnanger (Pellet) 0.54999999874191 oz Tettnanger (Pellet) Hops |
|
14.12 |
36.4% |
0.41 oz |
Saaz (Pellet) 0.40999999906215 oz Saaz (Pellet) Hops |
|
4.64 |
27.2% |
1.51 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8.2 qt |
|
Sparge |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"joels altbier" Altbier beer recipe by jakefrommaine. All Grain, ABV 4.7%, IBU 31.01, SRM 7.75, Fermentables: (Munich Light, Pilsen, Melanoidin) Hops: (Domestic Hallertau, Tettnanger, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-21 22:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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