Pulp Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend

Pulp

210 calories 23.3 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 30 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6.2 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Darby Rose Brewing
Calories: 210 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)
Created: Sunday December 9th 2018
1.063
1.018
5.8%
90.7
5.3
5.7
n/a