Vienna Smash Perle 10-17-2013 brewed Beer Recipe | All Grain Blonde Ale by social_misfit | Brewer's Friend

Vienna Smash Perle 10-17-2013 brewed

155 calories 17 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 11.5 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Monday September 30th 2013
1.047
1.013
4.5%
22.4
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
21 lb German - Vienna21 lb Vienna 37 4 100%
21 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Perle1 oz Perle Hops Pellet 8.2 First Wort 0 min 8.83 25%
1 oz Perle1 oz Perle Hops Pellet 8.2 Boil 20 min 8.83 25%
1 oz Perle1 oz Perle Hops Pellet 8.2 Boil 5 min 2.91 25%
1 oz Perle1 oz Perle Hops Pellet 8.2 Boil 3 min 1.81 25%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
26 qt Infusion -- 156 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 635 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

I will be brewing this again in the next copy of weeks it is a great brew very easy drinker

cheap to make

Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2013-12-25 02:35 UTC
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