Brew Log History
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
12 oz |
Rice Hulls12 oz Rice Hulls |
|
0 |
0 |
5.5% |
|
6 lb |
White Wheat (US)6 lb White Wheat (US) |
|
39.7 |
2 |
43.6% |
|
6 lb |
2-Row (US)6 lb 2-Row (US) |
|
36.8 |
1 |
43.6% |
|
1 lb |
Flaked Wheat1 lb Flaked Wheat |
|
33.8 |
2 |
7.3% |
|
13.75 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Styrian Celeia (SI)0.5 oz Styrian Celeia (SI) Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
3.26 |
100% |
|
0.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Styrian Celeia (SI) (Pellet) 0.49999999885628 oz Styrian Celeia (SI) (Pellet) Hops |
|
3.26 |
100% |
|
0.50 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 lb |
Plums (fresh)
|
|
Other |
Secondary |
360 days |
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
90%
|
Flocculation:
|
Med |
|
Optimum Temp:
|
66 - 72 °F |
Starter:
|
No |
|
|
Sour yeast cake (r2)
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
No |
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Wax Bloom" Lambic beer recipe by Darby Rose Brewing. All Grain, ABV 7.56%, IBU 3.26, SRM 3.41, Fermentables: (Rice Hulls, White Wheat (US), 2-Row (US), Flaked Wheat) Hops: (Styrian Celeia (SI)) Other: (Plums (fresh))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-18 23:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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