Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Magnum5 g Magnum Hops |
|
Pellet |
13 |
First Wort
|
0 min |
12.19 |
35.7% |
9 g |
Saaz9 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
2.67 |
64.3% |
14 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 g |
Magnum (Pellet) 5 g Magnum (Pellet) Hops |
|
12.19 |
35.7% |
9 g |
Saaz (Pellet) 9 g Saaz (Pellet) Hops |
|
2.67 |
64.3% |
14 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.5 gal |
|
Temperature |
-- |
152 °F |
60 min |
2 gal |
|
Sparge |
-- |
170 °F |
5 min |
Target Water Profile
Light colored and malty
"Love the One You’re Wit" Witbier beer recipe by Davy Allred. BIAB, ABV 5.49%, IBU 14.86, SRM 3.87, Fermentables: (Pilsner, Flaked Wheat, Munich Light, Rolled Oats, Acidulated Malt) Hops: (Magnum, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-10 03:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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