Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
36 g |
Columbus36 g Columbus Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
20.59 |
11% |
|
180 g |
Centennial180 g Centennial Hops |
|
Pellet |
10 |
Whirlpool at 80 °C
|
20 min |
40 |
54.8% |
|
112.50 g |
Centennial112.5 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
0 days |
|
34.2% |
|
328.50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
68 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
90 g |
Laktose per keg
|
|
Flavor |
Kegging |
0 min. |
|
1.80 kg |
Bær
|
|
Flavor |
Primary |
6 days |
|
0.45 each |
Vaniljebønne
|
|
Spice |
Primary |
16 days |
Target Water Profile
Light colored and hoppy
"Upsized MIPA" American Light Lager beer recipe by Sabeltann. All Grain, ABV 6.25%, IBU 60.6, SRM 6.18, Fermentables: (Pale Ale, Flaked Oats, Melanoidin, CaraHell) Hops: (Columbus, Centennial) Other: (Laktose per keg, Bær, Vaniljebønne)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-05 17:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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