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Blue Moon clone

Method: BIAB
Style: Witbier
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Wadofmeat
Calories: 171 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)

Created: Wednesday December 5th 2018

Original Gravity:

1.052

Final Gravity:

1.011

ABV (standard):

5.4%

IBU (tinseth):

15.1

SRM (morey):

3.9

Mash pH

5.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.60 lb	American - Pale 2-Row4.6 lb Pale 2-Row	37	1.8	50%
3.60 lb	American - White Wheat3.6 lb White Wheat	40	2.8	39.1%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	10.9%
9.20 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops		Pellet	3.75	Boil	60 min	15.12	100%
1 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Hallertau Mittelfruh (Pellet)		15.12	100%
1 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
6.37 gal	161 strike	Infusion	--	155 °F	60 min

Other Ingredients

Amount	Name	Type	Use	Time
1.25 tsp	Coriander	Spice	Boil	10 min.
0.33 tsp	Sweet Orange Peel	Spice	Boil	5 min.
2.50 g	Gypsum	Water Agt	Mash	1 hr.
1.30 g	Calcium Chloride	Water Agt	Mash	1 hr.
2.90 ml	Lactic acid	Water Agt	Mash	1 hr.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 122 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

distlled

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

471

Views

Brews

Public: Yup, Shared
Last Updated: 2018-12-29 22:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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