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Beer School

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 26 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 184 calories (Per 330ml)
Carbs: 18.4 g (Per 330ml)

Created: Tuesday December 4th 2018

Original Gravity:

1.060

Final Gravity:

1.014

ABV (standard):

6.0%

IBU (tinseth):

49.1

SRM (morey):

7.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.50 kg	American - Pale 2-Row4.5 kg Pale 2-Row	37	1.8	69.2%
0.50 kg	American - Munich - Dark 20L0.5 kg Munich - Dark 20L	33	20	7.7%
0.25 kg	American - Caramel / Crystal 20L0.25 kg Caramel / Crystal 20L	35	20	3.8%
0.25 kg	American - Victory0.25 kg Victory	34	28	3.8%
1 kg	Flaked Oats1 kg Flaked Oats	33	2.2	15.4%
6.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
28 g	El Dorado28 g El Dorado Hops	Pellet	15.7	Boil	15 min	20.93	10%
56 g	Citra56 g Citra Hops	Pellet	11	Boil	10 min	21.43	20%
28 g	Mosaic28 g Mosaic Hops	Pellet	12.5	Boil	5 min	6.69	10%
56 g	El Dorado56 g El Dorado Hops	Pellet	15.7	Aroma	0 min		20%
56 g	Citra56 g Citra Hops	Pellet	11	Dry Hop	5 days		20%
56 g	El Dorado56 g El Dorado Hops	Pellet	15.7	Dry Hop	5 days		20%
280 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
140 g	El Dorado (Pellet) 140 g El Dorado (Pellet) Hops	20.93	50%
112 g	Citra (Pellet) 112 g Citra (Pellet) Hops	21.43	40%
28 g	Mosaic (Pellet) 28 g Mosaic (Pellet) Hops	6.69	10%
280 g / $ 0.00

Yeast

Mangrove Jack - Liberty Bell Ale M36

Amount:	10 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Med-High
Optimum Temp:	17 - 23 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

246

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Brews

Public: Yup, Shared
Last Updated: 2018-12-04 12:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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