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THC December

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 65% (brew house)
Source: JS
Rating:

4.00 (1 Review)

Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)

Created: Monday December 3rd 2018

Original Gravity:

1.064

Final Gravity:

1.016

ABV (standard):

6.2%

IBU (tinseth):

96.7

SRM (morey):

6.8

Mash pH

5.7

Cost $

n/a

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Brew Log History

Target 64°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale 2-Row10 lb Pale 2-Row	37	1.8	80%
0.50 lb	American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L	35	10	4%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	4%
1 lb	Turbinado1 lb Turbinado	44	10	8%
0.50 lb	Belgian - Biscuit0.5 lb Biscuit	35	23	4%
12.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	60 min	55.5	25%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	15 min	12.85	25%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	15 min	20.19	25%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	5 min	8.11	25%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Columbus (Pellet)	55.5	25%
1 oz	Cascade (Pellet)	12.85	25%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	28.3	50%
4 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Wyeast - Northwest Ale 1332

Amount:	1 Each	Cost:
Attenuation (custom):	69%	Flocculation:	High
Optimum Temp:	65 - 75 °F	Starter:	No
Fermentation Temp:	64 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 148 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Saint Charles County, MO

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

246

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-02 15:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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jsivia • 05/02/2019 at 04:12pm

4 of 5

So far this has been my favorite THC, we'll see what April is like, but this is probably all future THC brews. Time to explore other hops.

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THC December

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