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Target 20°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
19 g |
Target19 g Target Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
26.02 |
44.2% |
|
12 g |
Challenger12 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
15 min |
6.03 |
27.9% |
|
12 g |
Northdown12 g Northdown Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
6.1 |
27.9% |
|
43 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14.2 L |
|
Infusion |
-- |
65 °C |
60 min |
|
19.9 L |
|
Sparge |
-- |
77 °C |
15 min |
Starting Mash Thickness:
2.6 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
15 ml |
CRS/AMS (6.3% HCl, 8.6% H2SO4)
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Light colored and malty
"Fullers London Pride Clone" Special/Best/Premium Bitter beer recipe by John Keeling. All Grain, ABV 4.84%, IBU 38.15, SRM 24.53, Fermentables: (Maris Otter Pale, Crystal 70L) Hops: (Target, Challenger, Northdown) Other: (CRS/AMS (6.3% HCl, 8.6% H2SO4))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-11 09:22 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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