American Pale Ale Beer Recipe | BIAB American Pale Ale by gallonbrewski | Brewer's Friend
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American Pale Ale

147 calories 12.9 g 12 oz
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 147 calories (Per 12oz)
Carbs: 12.9 g (Per 12oz)
Created: Saturday December 1st 2018
1.045
1.008
4.9%
45.2
5.3
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
26 oz American - Pale 2-Row26 oz Pale 2-Row 37 1.8 92.9%
2 oz American - Victory2 oz Victory 34 28 7.1%
28 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Mosaic0.1 oz Mosaic Hops Pellet 13.6 Boil 60 min 34.02 20%
0.10 oz Mosaic0.1 oz Mosaic Hops Pellet 13.6 Boil 10 min 11.21 20%
0.10 oz Mosaic0.1 oz Mosaic Hops Pellet 13.6 Boil 0 min 20%
0.20 oz Mosaic0.2 oz Mosaic Hops Pellet 13.6 Dry Hop 4 days 40%
0.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6 qt Infusion -- 152 °F 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
60 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 21 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"American Pale Ale" American Pale Ale beer recipe by gallonbrewski. BIAB, ABV 4.87%, IBU 45.23, SRM 5.34, Fermentables: (Pale 2-Row, Victory) Hops: (Mosaic)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-02 05:11 UTC
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