Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
33.39 |
20% |
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
11.6 |
20% |
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
16.57 |
20% |
1 oz |
cascade 1 oz cascade Hops |
|
Pellet |
7 |
Whirlpool at 180 °F
|
20 min |
4.99 |
10% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Whirlpool at 180 °F
|
20 min |
7.13 |
10% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
4 days |
|
10% |
1 oz |
cascade 1 oz cascade Hops |
|
Pellet |
7 |
Dry Hop
|
4 days |
|
10% |
10 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6 oz |
Centennial (Pellet) 5.9999999862754 oz Centennial (Pellet) Hops |
|
57.09 |
60% |
4 oz |
Cascade (Pellet) 3.9999999908503 oz Cascade (Pellet) Hops |
|
16.59 |
40% |
10 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9.6 gal |
|
Sparge |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 each |
whirlfloc
|
|
Fining |
Boil |
5 min. |
Target Water Profile
Balanced Profile
Notes
Racked to secondary at 8 days and dry hopped. going to let it finish at 60-62F for 14 days.
OG 16.8 brix
Rack gravity 7.6brix
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-12 03:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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