Fermenting Now
Target 65°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
11.8 |
Boil
|
60 min |
22.93 |
31.3% |
|
0.30 oz |
Amarillo0.3 oz Amarillo Hops |
|
Pellet |
10.3 |
Boil
|
15 min |
5.96 |
18.8% |
|
0.30 oz |
Chinook0.3 oz Chinook Hops |
|
Pellet |
11.8 |
Boil
|
15 min |
6.83 |
18.8% |
|
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
10.3 |
Boil
|
0 min |
|
31.3% |
|
1.60 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.80 oz |
Chinook (Pellet) 0.79999999817006 oz Chinook (Pellet) Hops |
|
29.76 |
50.1% |
|
0.80 oz |
Amarillo (Pellet) 0.79999999817006 oz Amarillo (Pellet) Hops |
|
5.96 |
50.1% |
|
1.60 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
|
Temperature |
-- |
148 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
whirlflock
|
|
Fining |
Boil |
15 min. |
|
1 tbsp |
Yeast Nutrient
|
|
Other |
Boil |
15 min. |
Target Water Profile
Elkhorn
"Ed's Rye Ale" American Pale Ale beer recipe by Dick&Ed's. BIAB, ABV 5.02%, IBU 35.71, SRM 7.41, Fermentables: (Pale 2-Row, Rye, Caramel / Crystal 40L) Hops: (Chinook, Amarillo) Other: (whirlflock, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-09 21:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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