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Schokolade Malted

Method: Extract
Style: American Stout
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.114 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: S0rceress0
Calories: 217 calories (Per 12oz)
Carbs: 24.4 g (Per 12oz)

Created: Friday November 30th 2018

Original Gravity:

1.065

Final Gravity:

1.019

ABV (standard):

6.1%

IBU (tinseth):

35.1

SRM (morey):

38.7

Mash pH

4.6

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	Liquid Malt Extract - Light7 lb Liquid Malt Extract - Light	35	4	65.1%
1 lb	Dry Malt Extract - Dark1 lb Dry Malt Extract - Dark	44	30	9.3%
0.50 lb	Brown Sugar0.5 lb Brown Sugar	45	15	4.7%
4 oz	Maltodextrin4 oz Maltodextrin	39	0	2.3%
8.75 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.25 lb	American - Roasted Barley0.25 lb Roasted Barley	33	300	2.3%
1 lb	American - Chocolate1 lb Chocolate	29	350	2.3%
0.25 lb	German - Carafa II0.25 lb Carafa II	32	425	2.3%
0.50 lb	United Kingdom - Cara Malt0.5 lb Cara Malt	35	17.5	2.3%
$ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
2.01 oz	Amarillo2.01 oz Amarillo Hops		Pellet	8.6	Boil	60 min	35.08	100%
2.01 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2.01 oz	Amarillo (Pellet)		35.08	100%
2.01 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
8 oz	malted milk balls		Flavor	Bottling	0 min.
8 oz	Malted milk balls		Flavor	Boil	0 min.

Yeast

Imperial Yeast - A10 Darkness

Amount:	1 Each	Cost:
Attenuation (avg):	71%	Flocculation:	Medium
Optimum Temp:	62 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Recipe Photos

Last Updated and Sharing

376

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Brews

Public: Yup, Shared
Last Updated: 2019-01-07 03:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Schokolade Malted

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