Imprerial Milk Stout Beer Recipe | All Grain Sweet Stout | Brewer's Friend
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Imprerial Milk Stout

326 calories 36 g 12 oz
Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Adam Bayyouk
Calories: 326 calories (Per 12oz)
Carbs: 36 g (Per 12oz)
Created: Friday November 30th 2018
1.097
1.028
9.1%
11.9
43.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb American - Pale 2-Row16 lb Pale 2-Row 37 1.8 75.3%
1.50 lb American - Chocolate1.5 lb Chocolate 29 350 7.1%
1.50 lb American - Caramel / Crystal 120L1.5 lb Caramel / Crystal 120L 33 120 7.1%
1.50 lb American - Caramel / Crystal 60L1.5 lb Caramel / Crystal 60L 34 60 7.1%
12 oz Lactose (Milk Sugar)12 oz Lactose (Milk Sugar) 41 1 3.5%
21.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Yakima Valley Hops - medusa2 oz medusa Hops Pellet 3 Boil 30 min 11.89 100%
2 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Imprerial Milk Stout" Sweet Stout beer recipe by Adam Bayyouk. All Grain, ABV 9.06%, IBU 11.89, SRM 43.68, Fermentables: (Pale 2-Row, Chocolate, Caramel / Crystal 120L, Caramel / Crystal 60L, Lactose (Milk Sugar)) Hops: (medusa)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-30 02:45 UTC
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