Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Magnum0.6 oz Magnum Hops |
|
Pellet |
13.5 |
Boil
|
40 min |
27.46 |
23.1% |
|
1 oz |
Spalt1 oz Spalt Hops |
|
Pellet |
2.9 |
Boil
|
30 min |
8.61 |
38.5% |
|
1 oz |
Spalt1 oz Spalt Hops |
|
Pellet |
2.9 |
Whirlpool
|
0 min |
|
38.5% |
|
2.60 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.60 oz |
Magnum (Pellet) 0.59999999862754 oz Magnum (Pellet) Hops |
|
27.46 |
23.1% |
|
2 oz |
Spalt (Pellet) 1.9999999954251 oz Spalt (Pellet) Hops |
|
8.61 |
77% |
|
2.60 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 gal |
|
Sparge |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1 qt/lb
|
Target Water Profile
Düsseldorf (Altbier)
Notes
OG - 1.042
Fermentation temp -
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-30 01:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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