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stovetop simcoe

Method: Extract
Style: American IPA
Boil Time: 30 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: me
Calories: 202 calories (Per 12oz)
Carbs: 21.5 g (Per 12oz)

Created: Wednesday November 28th 2018

Original Gravity:

1.061

Final Gravity:

1.016

ABV (standard):

5.9%

IBU (tinseth):

75.8

SRM (morey):

6.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Dry Malt Extract - Light6 lb Dry Malt Extract - Light	42	4	75%
2 lb	Dry Malt Extract - Amber2 lb Dry Malt Extract - Amber	42	10	25%
8 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Simcoe1.5 oz Simcoe Hops	Pellet	11	Boil	30 min	27.68	21.4%
1.50 oz	Simcoe1.5 oz Simcoe Hops	Pellet	11	Boil	10 min	13.06	21.4%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	11	Boil	5 min	7.18	14.3%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	11	Whirlpool at 185 °F	5 min	7.49	14.3%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	11	Dry Hop	4 days	0	28.6%
7 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
7 oz	Simcoe (Pellet) 6.999999983988 oz Simcoe (Pellet) Hops		55.41	100%
7 oz / $ 0.00

Yeast

Imperial Yeast - A04 Barbarian

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Medium
Optimum Temp:	62 - 70 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

374

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Brews

Public: Yup, Shared
Last Updated: 2018-11-29 02:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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