Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6.75 lb |
Belgian - Pilsner6.75 lb Pilsner |
|
37 |
1.6 |
50.9% |
5.50 lb |
Flaked Wheat5.5 lb Flaked Wheat |
|
34 |
2 |
41.5% |
0.50 lb |
Flaked Oats0.5 lb Flaked Oats |
|
33 |
2.2 |
3.8% |
0.50 lb |
Rice Hulls0.5 lb Rice Hulls |
|
0 |
0 |
3.8% |
13.25 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Willamette0.75 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
13.07 |
42.9% |
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
6.32 |
57.1% |
1.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.75 oz |
Willamette (Pellet) 1.749999995997 oz Willamette (Pellet) Hops |
|
19.39 |
100% |
1.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.57 qt/lb
|
Target Water Profile
14046
"Bell's Winter White Clone" Witbier beer recipe by cerillion. All Grain, ABV 5.97%, IBU 19.39, SRM 4.24, Fermentables: (Pilsner, Flaked Wheat, Flaked Oats, Rice Hulls) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-02 13:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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