Simcoe SMASH IPA Beer Recipe | BIAB American IPA by Neil VDM | Brewer's Friend

Simcoe SMASH IPA

206 calories 17.9 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 206 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Tuesday November 27th 2018
1.063
1.011
6.9%
67.1
6.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb United Kingdom - Maris Otter Pale13 lb Maris Otter Pale 38 3.75 100%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Simcoe1 oz Simcoe Hops Pellet 13.4 First Wort 60 min 46.55 25%
0.50 oz Simcoe LupuLN20.5 oz Simcoe LupuLN2 Hops Lupulin Pellet 23.8 Aroma 15 min 20.51 12.5%
0.50 oz Simcoe LupuLN20.5 oz Simcoe LupuLN2 Hops Lupulin Pellet 23.8 Aroma 0 min 12.5%
2 oz Simcoe2 oz Simcoe Hops Pellet 13.4 Dry Hop 7 days 50%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.5 gal Temperature -- 150 °F 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Simcoe SMASH IPA" American IPA beer recipe by Neil VDM. BIAB, ABV 6.87%, IBU 67.07, SRM 6.66, Fermentables: (Maris Otter Pale) Hops: (Simcoe, Simcoe LupuLN2)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-01 19:33 UTC
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