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Yeti clone

Method: Extract
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 5.34 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 284 calories (Per 12oz)
Carbs: 25.2 g (Per 12oz)

Created: Tuesday November 27th 2018

Original Gravity:

1.086

Final Gravity:

1.016

ABV (standard):

9.1%

IBU (tinseth):

0.0

SRM (morey):

50.0

Mash pH

4.9

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
11 lb	Liquid Malt Extract - Light11 lb Liquid Malt Extract - Light		35	4	63.7%
11 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
2 lb	American - Pale 2-Row2 lb Pale 2-Row	37	1.8	11.6%
1 lb	American - Caramel / Crystal 120L1 lb Caramel / Crystal 120L	33	120	5.8%
0.75 lb	American - Chocolate0.75 lb Chocolate	29	350	4.3%
0.88 lb	American - Black Malt0.88 lb Black Malt	28	500	5.1%
10 oz	American - Roasted Barley10 oz Roasted Barley	33	300	3.6%
0.50 lb	Flaked Wheat0.5 lb Flaked Wheat	34	2	2.9%
0.50 lb	Flaked Rye0.5 lb Flaked Rye	36	2.8	2.9%
$ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

421

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Brews

Public: Yup, Shared
Last Updated: 2018-11-27 20:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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