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IPA Mandarine

Method: All Grain
Style: American IPA
Boil Time: 70 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Kassie
Calories: 196 calories (Per 330ml)
Carbs: 18.9 g (Per 330ml)

Created: Monday November 26th 2018

Original Gravity:

1.064

Final Gravity:

1.014

ABV (standard):

6.6%

IBU (tinseth):

55.8

SRM (morey):

9.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.50 kg	American - Pale Ale3.5 kg Pale Ale	37	3.5	77.8%
0.50 kg	German - Melanoidin0.5 kg Melanoidin	37	25	11.1%
0.50 kg	German - Carapils0.5 kg Carapils	35	1.3	11.1%
4.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Mandarina Bavaria30 g Mandarina Bavaria Hops	Pellet	8.5	Boil	70 min	45.23	33.3%
20 g	Mandarina Bavaria20 g Mandarina Bavaria Hops	Pellet	8.5	Boil	10 min	10.58	22.2%
40 g	Mandarina Bavaria40 g Mandarina Bavaria Hops	Pellet	8.5	Dry Hop	10 days		44.4%
90 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
90 g	Mandarina Bavaria (Pellet) 90 g Mandarina Bavaria (Pellet) Hops		55.81	99.9%
90 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
20 g	Lemon		Spice	Secondary	0 min.

Yeast

Mangrove Jack - US West Coast Yeast M44

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	15 - 23 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

226

Views

Brews

Public: Yup, Shared
Last Updated: 2018-11-26 15:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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