Brew Log History
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Lemondrop0.5 oz Lemondrop Hops |
|
Pellet |
5.2 |
Boil
|
60 min |
11.39 |
33.3% |
|
0.50 oz |
Lemondrop0.5 oz Lemondrop Hops |
|
Pellet |
5.2 |
Boil
|
30 min |
8.76 |
33.3% |
|
0.50 oz |
Lemondrop0.5 oz Lemondrop Hops |
|
Pellet |
5.2 |
Boil
|
5 min |
2.27 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Lemondrop (Pellet) 1.4999999965689 oz Lemondrop (Pellet) Hops |
|
22.42 |
99.9% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 qt |
|
Sparge |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tbsp |
Irish moss
|
|
Fining |
Boil |
5 min. |
Target Water Profile
Chico, CA
"Lemondrop" American Amber Ale beer recipe by mdbitt. All Grain, ABV 5.6%, IBU 22.42, SRM 7.67, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Rice Hulls) Hops: (Lemondrop) Other: (Irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-24 17:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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