Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
8 lb | American - Pale 2-Row | 37 | 1.8 | 57.1% | |
1.50 lb | American - Chocolate | 29 | 350 | 10.7% | |
0.50 lb | American - Black Malt | 28 | 500 | 3.6% | |
0.50 lb | American - Caramel / Crystal 60L | 34 | 60 | 3.6% | |
3.50 lb | Flaked Oats | 33 | 2.2 | 25% | |
14 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Fuggles | Pellet | 4.4 | Boil | 60 min | 16.13 | 50% | |
1 oz | East Kent Goldings | Pellet | 5.8 | Boil | 20 min | 12.88 | 50% | |
2 oz / $ 0.00 |
White Labs - British Ale Yeast WLP005 | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |