Brew Log History
Target 18°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
19.28 |
33.3% |
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
14.81 |
33.3% |
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
6.99 |
33.3% |
60 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
60 g |
Centennial (Pellet) 60 g Centennial (Pellet) Hops |
|
41.08 |
99.9% |
60 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21 L |
|
Temperature |
-- |
68 °C |
60 min |
12.2 L |
|
Sparge |
-- |
75 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Deltafloc
|
|
Other |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Chris Pale Ale" Standard/Ordinary Bitter beer recipe by Elton. All Grain, ABV 7.51%, IBU 41.08, SRM 11.12, Fermentables: (Pale Ale, CaraMunich I, Flaked Wheat) Hops: (Centennial) Other: (Deltafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-24 11:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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