Method:All Grain Style:British Strong Ale Boil Time:60 min Batch Size:23 liters
(fermentor volume) Pre Boil Size:27 liters Post Boil Size:23 liters Pre Boil Gravity:1.034
(recipe based estimate)
Post Boil Gravity:1.040
(recipe based estimate)
Efficiency: 60%
(brew house) Calories:121 calories
(Per 330ml)
Carbs:11.3 g
(Per 330ml)
Inspired by a Ruby Mild by Rud Gate brewery in York, UK this is a sort of clone.
In photo, original is in left glass, clone in middle.
Great taste, needed more time to age and slightly more ruby colour
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Last Updated: 2019-09-22 21:01 UTC
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NEW Water Requirements:
Ruby Mild
Equipment Profile Used
System Default
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Water Requirements:
Ruby Mild
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Steeping Grains (Extract Only)
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