Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
35 min |
9.49 |
16.7% |
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
20 min |
6.94 |
16.7% |
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
4.15 |
16.7% |
0.50 oz |
Styrian Goldings0.5 oz Styrian Goldings Hops |
|
Pellet |
2.6 |
Boil
|
5 min |
1.32 |
16.7% |
0.50 oz |
Styrian Goldings0.5 oz Styrian Goldings Hops |
|
Pellet |
2.6 |
Dry Hop
|
3 days |
|
16.7% |
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
4.5 |
Dry Hop
|
3 days |
|
16.7% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Fly Sparge |
-- |
170 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1.50 oz |
Mulling spices
|
|
Spice |
Boil |
0 min. |
1.50 qt |
Prune pear puree
|
|
Other |
Primary |
3 days |
Target Water Profile
Balanced Profile
"MJ noel brew" Spice, Herb, or Vegetable Beer recipe by Anonymous. All Grain, ABV 3.57%, IBU 21.91, SRM 14.74, Fermentables: (Caramel / Crystal 10L, Caramel / Crystal 60L, Black Patent, Dry Malt Extract - Light, Soft Candi Sugar - Brown) Hops: (Willamette, Styrian Goldings) Other: (Mulling spices, Prune pear puree)
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- Last Updated: 2018-11-23 23:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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