Brew Log History
Target 22°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
0.23 kg |
Belgian - Cara 45L0.225 kg Cara 45L |
|
34 |
42 |
3.9% |
0.30 kg |
Corn Sugar - Dextrose0.3 kg Corn Sugar - Dextrose |
|
46 |
0.5 |
5.2% |
5 kg |
Swaen Ale5 kg Swaen Ale |
|
34.5 |
3.8 |
87% |
0.23 kg |
Weyermann Carapils0.225 kg Weyermann Carapils |
|
33 |
2.3 |
3.9% |
5.75 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
65 g |
Columbus65 g Columbus Hops |
|
Pellet |
15 |
Boil
|
75 min |
129.07 |
26% |
15 g |
Columbus15 g Columbus Hops |
|
Pellet |
15 |
Boil
|
45 min |
26.16 |
6% |
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
24.73 |
8% |
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Boil
|
1 min |
1.09 |
8% |
55 g |
Simcoe55 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
1 min |
3.82 |
22% |
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
14 days |
|
8% |
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
14 days |
|
8% |
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
14 days |
|
8% |
5 g |
Columbus5 g Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
5 days |
|
2% |
5 g |
Simcoe5 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
5 days |
|
2% |
5 g |
Centennial5 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
5 days |
|
2% |
250 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
Mash In |
Temperature |
-- |
52 °C |
-- |
|
#1 |
Temperature |
-- |
52 °C |
15 min |
|
#2 |
Temperature |
-- |
67 °C |
60 min |
|
#3 |
Temperature |
-- |
77 °C |
1 min |
12 L |
|
Sparge |
-- |
78 °C |
25 min |
Target Water Profile
Home
"Pliny the Elder Clone" Double IPA beer recipe by sZVAFF. BIAB, ABV 6.75%, IBU 184.87, SRM 8.57, Fermentables: (Cara 45L, Corn Sugar - Dextrose, Swaen Ale, Weyermann Carapils) Hops: (Columbus, Simcoe, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-01 08:12 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top