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Distilled product pilot

Method: All Grain
Style: American Light Lager
Boil Time: 90 min
Batch Size: 105 liters (ending kettle volume)
Pre Boil Size: 120 liters
Efficiency: 74% (ending kettle)
Calories: 290 calories (Per 330ml)
Carbs: 20 g (Per 330ml)

Created: Thursday November 22nd 2018

Original Gravity:

22.7 °P

Final Gravity:

2.4 °P

ABV (standard):

11.3%

IBU (tinseth):

0.0

SRM (morey):

5.3

Mash pH

5.9

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
45 kg	Canadian - Pale 2-Row45 kg Pale 2-Row - (late boil kettle addition)		36	1.75	100%
45 kg / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (custom):	90%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Prince George 2017

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

297

Views

0

Brews

Public: Yup, Shared
Last Updated: 2018-11-23 00:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Ok

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