Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Loral5 g Loral Hops |
|
Pellet |
10.3 |
First Wort
|
0 min |
9.49 |
11.9% |
|
5 g |
Sterling5 g Sterling Hops |
|
Pellet |
11.2 |
Boil
|
60 min |
10.32 |
11.9% |
|
7 g |
Loral7 g Loral Hops |
|
Pellet |
10.3 |
Boil
|
20 min |
8.05 |
16.7% |
|
5 g |
Sterling5 g Sterling Hops |
|
Pellet |
11.2 |
Boil
|
20 min |
6.25 |
11.9% |
|
20 g |
Tradition20 g Tradition Hops |
|
Pellet |
4.5 |
Boil
|
20 min |
10.05 |
47.6% |
|
42 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
12 g |
Loral (Pellet) 12 g Loral (Pellet) Hops |
|
17.54 |
28.6% |
|
10 g |
Sterling (Pellet) 10 g Sterling (Pellet) Hops |
|
16.57 |
23.8% |
|
20 g |
Tradition (Pellet) 20 g Tradition (Pellet) Hops |
|
10.05 |
47.6% |
|
42 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
4 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 min. |
Target Water Profile
Fort Collins, CO, USA
"Pilsner" German Pils beer recipe by filthyastronaut. BIAB, ABV 5.25%, IBU 44.17, SRM 3.01, Fermentables: (Pilsner, CaraFoam, Vienna) Hops: (Loral, Sterling, Tradition) Other: (Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-03 03:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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