Brew Log History
Target 52°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3.30 oz |
Tettnanger3.3 oz Tettnanger Hops |
|
Pellet |
3.9 |
Boil
|
80 min |
18.2 |
44% |
|
3.20 oz |
Tettnanger3.2 oz Tettnanger Hops |
|
Pellet |
3.9 |
Boil
|
10 min |
6.07 |
42.7% |
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.7 |
Boil
|
5 min |
0.72 |
13.3% |
|
7.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6.50 oz |
Tettnanger (Pellet) 6.4999999851317 oz Tettnanger (Pellet) Hops |
|
24.27 |
86.7% |
|
1 oz |
Hallertau Mittelfruh (Pellet) 0.99999999771257 oz Hallertau Mittelfruh (Pellet) Hops |
|
0.72 |
13.3% |
|
7.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 gal |
|
Infusion |
-- |
154 °F |
90 min |
|
12 gal |
|
Fly Sparge |
-- |
168 °F |
60 min |
Starting Mash Thickness:
1.3 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Yeast
|
Imperial Yeast - L17 Harvest
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
70%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
50 - 60 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
52 °F
|
Pitch Rate:
|
1.5 (M cells / ml / ° P)
1156 B cells required
|
|
|
Same as First
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
52 °F
|
Pitch Rate:
|
1.5 (M cells / ml / ° P)
1156 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Home
Notes
Score sheets noted a lack of malt aroma so adding Aromatic Malt
7/9/17
Trying a single infusion mash this time
Award Winning Recipe
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-20 23:58 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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