Brew Log History
Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 g |
Azacca1 g Azacca Hops |
|
Pellet |
15 |
Boil
|
60 min |
1.88 |
0.5% |
|
30 g |
Azacca30 g Azacca Hops |
|
Pellet |
15 |
Whirlpool
|
0 min |
22.5 |
14.2% |
|
60 g |
Azacca60 g Azacca Hops |
|
Pellet |
15 |
Dry Hop
|
1 days |
|
28.4% |
|
120 g |
Azacca120 g Azacca Hops |
|
Pellet |
15 |
Dry Hop
|
7 days |
|
56.9% |
|
211 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
211 g |
Azacca (Pellet) 211 g Azacca (Pellet) Hops |
|
24.38 |
100% |
|
211 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"#030 sour MIPA w/ azacca" Specialty IPA: New England IPA beer recipe by Brewer #84335. All Grain, ABV 4.79%, IBU 24.38, SRM 4.57, Fermentables: (Pilsner, Wheat, Flaked Oats, Maris Otter Pale, Vienna) Hops: (Azacca)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-30 00:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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