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Rye Brown

Method: All Grain
Style: British Brown Ale
Boil Time: 60 min
Batch Size: 62 gallons (fermentor volume)
Pre Boil Size: 62.5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 208 calories (Per 12oz)
Carbs: 25.4 g (Per 12oz)

Created: Monday November 19th 2018

Original Gravity:

1.062

Final Gravity:

1.021

ABV (standard):

5.4%

IBU (tinseth):

23.4

SRM (morey):

22.0

Mash pH

4.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
110 lb	United Kingdom - Maris Otter Pale110 lb Maris Otter Pale	38	3.75	72.8%
12 lb	American - Pale 2-Row12 lb Pale 2-Row	37	1.8	7.9%
8 lb	United Kingdom - Crystal Rye8 lb Crystal Rye	33	90	5.3%
3 lb	American - Caramel / Crystal 150L3 lb Caramel / Crystal 150L	33	150	2%
2 lb	American - Black Malt2 lb Black Malt	28	500	1.3%
3 lb	American - Special Roast3 lb Special Roast	33	50	2%
3 lb	Belgian - Special B3 lb Special B	34	115	2%
10 lb	German - Acidulated Malt10 lb Acidulated Malt	27	3.4	6.6%
151 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	Challenger3 oz Challenger Hops	Pellet	16.5	Boil	60 min	13.65	21.4%
6 oz	East Kent Goldings6 oz East Kent Goldings Hops	Pellet	5	Boil	30 min	6.36	42.9%
5 oz	East Kent Goldings5 oz East Kent Goldings Hops	Pellet	5	Boil	15 min	3.42	35.7%
14 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Challenger (Pellet)	13.65	21.4%
11 oz	East Kent Goldings (Pellet)	9.78	78.6%
14 oz / $ 0.00

Yeast

White Labs - English Ale Yeast WLP002

Amount:	1 Each	Cost:
Attenuation (avg):	66.5%	Flocculation:	Very High
Optimum Temp:	65 - 68 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

359

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Brews

Public: Yup, Shared
Last Updated: 2018-11-23 15:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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