Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6.18 oz |
Styrian Goldings6.18 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
35.7 |
66.7% |
|
3.09 oz |
Saaz3.09 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
8.73 |
33.3% |
|
9.27 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6.18 oz |
Styrian Goldings (Pellet) 6.1799999858637 oz Styrian Goldings (Pellet) Hops |
|
35.7 |
66.7% |
|
3.09 oz |
Saaz (Pellet) 3.0899999929318 oz Saaz (Pellet) Hops |
|
8.73 |
33.3% |
|
9.27 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
131 °F |
20 min |
|
|
|
Temperature |
-- |
146 °F |
60 min |
|
|
|
Temperature |
-- |
168 °F |
15 min |
Starting Mash Thickness:
1.3 qt/lb
|
Target Water Profile
Balanced Profile
"Belgian Strong Ale" Belgian Golden Strong Ale beer recipe by NDB. All Grain, ABV 7.98%, IBU 44.43, SRM 3.51, Fermentables: (Pilsner, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Styrian Goldings, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-18 22:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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