Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
80 g |
Ekuanot80 g Ekuanot Hops |
|
Leaf/Whole |
17 |
Boil
|
20 min |
7.13 |
3.7% |
|
150 g |
Ekuanot150 g Ekuanot Hops |
|
Leaf/Whole |
17 |
Boil
|
10 min |
8 |
6.9% |
|
300 g |
Ekuanot300 g Ekuanot Hops |
|
Leaf/Whole |
17 |
Boil
|
5 min |
8.8 |
13.8% |
|
350 g |
Mosaic350 g Mosaic Hops |
|
Leaf/Whole |
11.4 |
Boil
|
5 min |
6.88 |
16.1% |
|
700 g |
Mosaic700 g Mosaic Hops |
|
Leaf/Whole |
11.4 |
Boil
|
0 min |
|
32.1% |
|
600 g |
Ekuanot600 g Ekuanot Hops |
|
Leaf/Whole |
17 |
Boil
|
0 min |
|
27.5% |
|
2,180 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
130 L |
|
Temperature |
-- |
66 °C |
60 min |
|
120 L |
|
Sparge |
-- |
67 °C |
20 min |
|
40 L |
liquor back |
Sparge |
-- |
80 °C |
10 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
30 g |
protofloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Urchin water
"Larrikin Session Pale 3" American Pale Ale beer recipe by Mumbles. All Grain, ABV 5.33%, IBU 30.8, SRM 6.97, Fermentables: (Maris Otter Pale, Malted Naked Oats, Vienna, caragold) Hops: (Ekuanot, Mosaic) Other: (protofloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-28 09:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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